Tony and Fingers review Maker’s Mark Bourbon Whisky. This segment is from episode 129 of The Eat! Drink! Smoke! Radio Show Podcast.
There are few bourbons more distinctive than the bottle you see in the liquor store, the bottle you see at your favorite bar or cigar lounge that has that dripping red wax. Very few bourbons have been able to match the marketing of Marker’s Mark.
Vitals from Breaking Bourbon:
Distillery: Marker’s Mark
Mashbill: 70% Corn, 16% Wheat, 14% Malted Barley
MSRP: $30 (2017)